Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, mediterranean tofu couscous. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Mediterranean Tofu Couscous is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Mediterranean Tofu Couscous is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook mediterranean tofu couscous using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Mediterranean Tofu Couscous:
- Prepare 1 package pearl couscous
- Make ready 1 package Moroccan tofu
- Get 1 red pepper
- Make ready 1/2 small eggplant
- Prepare 2 handfuls grape tomatoes
- Make ready 1/3 cup onion
- Prepare 1/3 cup corn
- Prepare 1/2 cup broccoli
- Prepare Dozen pitted kalamata olives
- Get Salt
- Make ready Pepper
- Make ready Olive oil
- Get Garlic powder
- Get Bay seasoning
Steps to make Mediterranean Tofu Couscous:
- Preheat oven to 425
- Chop up all veggies and mix together with oil, salt, pepper, garlic powder and bay seasoning
- Cook for 25-30 min while tossing 1-2 times
- Cook tofu and couscous according to packaging
- Mix all together
So that is going to wrap it up with this exceptional food mediterranean tofu couscous recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
