Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, fluffy nagaimo yam and tofu gratin. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Fluffy Nagaimo Yam and Tofu Gratin is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Fluffy Nagaimo Yam and Tofu Gratin is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have fluffy nagaimo yam and tofu gratin using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Fluffy Nagaimo Yam and Tofu Gratin:
- Make ready 1 Nagaimo yam
- Get 1 block Silken tofu
- Prepare 1 Egg
- Get 1 Cheese that melts
- Prepare 1 Mentsuyu
Steps to make Fluffy Nagaimo Yam and Tofu Gratin:
- Grate the yam.
- Wrap the tofu with a paper towel and microwave for 1 minute to remove the moisture.
- Combine the grated yam with the tofu from Step 2 and mash. Mix in the beaten egg. Flavor with mentsuyu.
- Top with cheese and keep your eye on it as it bakes for 20 minutes in a 200°C oven.
So that is going to wrap it up with this exceptional food fluffy nagaimo yam and tofu gratin recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
