French Caramelised Onion Soup
French Caramelised Onion Soup

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, french caramelised onion soup. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

French Caramelised Onion Soup is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. French Caramelised Onion Soup is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook french caramelised onion soup using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make French Caramelised Onion Soup:
  1. Make ready 50 grams butter
  2. Make ready 4 white onions thinly sliced
  3. Prepare 1 tsp garlic paste
  4. Get 100 ml non alcoholic white wine (or alcoholic white wine)
  5. Get 1 litre good quality beef stock
  6. Prepare Small french baguette
  7. Get 1 garlic clove to rub on croutons
  8. Make ready 100 grams grated gruyere cheese
  9. Get Salt and pepper
  10. Prepare Chopped parsley
Steps to make French Caramelised Onion Soup:
  1. Melt the butter in a wide saucepan (this gives to onions space to caramelise beautifully) and gently fry the onions and garlic paste over a very low heat for as long as time allows….to get the best flavour out of this dish, never rush it and just be patient.
  2. Add your white wine to loosen your caramelised onions, bring to the boil and add your beef stock. Simmer gently. Make your croutons by slicing the baguette into thick portions, toast the bread both sides and rub with a clove of slightly crushed garlic. Under the hot grill melt your cheese, I like mine just on the point of melting, but it’s down to your preference.
  3. Taste your soup for seasoning, add salt & pepper to your liking. Ladle the soup into bowls, place your croutons on top and scatter with fresh chopped parsley.

So that’s going to wrap it up with this exceptional food french caramelised onion soup recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!