Tahu Merah Masak Pedas (Spicy Red Tofu in Seasoning)
Tahu Merah Masak Pedas (Spicy Red Tofu in Seasoning)

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, tahu merah masak pedas (spicy red tofu in seasoning). It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Tahu Merah Masak Pedas (Spicy Red Tofu in Seasoning) is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Tahu Merah Masak Pedas (Spicy Red Tofu in Seasoning) is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook tahu merah masak pedas (spicy red tofu in seasoning) using 20 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Tahu Merah Masak Pedas (Spicy Red Tofu in Seasoning):
  1. Prepare 10 pieces medium size tofu cut in half, fried
  2. Prepare 2 bay leaves
  3. Make ready 3 kaffir lime leaves
  4. Prepare 2 lemon grass, bruised
  5. Get 1/2 teaspoon salt
  6. Take 1/2 teaspoon peppercorns
  7. Prepare 1/2 teaspoon stock powder
  8. Prepare 1 teaspoon brown sugar
  9. Get 2 tablespoon sweet soy sauce
  10. Get 400 ml water
  11. Prepare 2-3 tablespoon oil for sauted
  12. Prepare Spices (ground) :
  13. Take 1 teaspoon coriander
  14. Take 4 cloves garlic
  15. Get 5 small shallot
  16. Prepare 2 cm ginger
  17. Prepare 1 tomatoes
  18. Take 1 cm turmeric
  19. Prepare 7 large red chillies
  20. Make ready 13 bird's eye chilli
Instructions to make Tahu Merah Masak Pedas (Spicy Red Tofu in Seasoning):
  1. Heat the oil, saute ground spices, bay leaves, kaffir lime leaves, lemon grass until fragrant and then pour water, stir well and cook until boiling.
  2. Add salt, pepper, brown sugar and sweet soy sauce, stir and taste, add stock if necessary.
  3. Enter the tofu that has been fried, cook while stirring occasionally until the sauce thickens and the spices absorb, the spicy red tofu seasoning is ready to be served with rice and any vegetables you like.

So that’s going to wrap this up for this exceptional food tahu merah masak pedas (spicy red tofu in seasoning) recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!