Edamame (Green Soy Beans)
Edamame (Green Soy Beans)

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, edamame (green soy beans). It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Edamame (Green Soy Beans) is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Edamame (Green Soy Beans) is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have edamame (green soy beans) using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Edamame (Green Soy Beans):
  1. Take 2 handfuls boiled edamame (green soy beans)
  2. Get 2 tablespoons garlic
  3. Prepare 1 little cayenne pepper powder
  4. Make ready salt and pepper, as you like
  5. Take 1 teaspoon nam pla (fish sauce) ☆
  6. Take 1 teaspoon oyster sauce ☆
  7. Get 1 tablespoon water ☆
Steps to make Edamame (Green Soy Beans):
  1. First, mix the ☆ ingredients! and set it aside .(´∇`) The garlic needs to be chopped.
  2. Put a small amount of oil in a heated frying pan, stir fry the garlic.
  3. Once you have fried a little, put the green soy beans & a little cayenne pepper powder in and fry lightly.
  4. Remove from the heat, and add the mixed sauce, then briefly stir fry. Please adjust taste with salt and pepper. - It's ready to eat!

So that is going to wrap this up for this special food edamame (green soy beans) recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!