Balsamic Natto
Balsamic Natto

Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, balsamic natto. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Balsamic Natto is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Balsamic Natto is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook balsamic natto using 6 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Balsamic Natto:
  1. Take 1 pack Natto (45-50g)
  2. Make ready 1 pack Natto sauce, enclosed in Natto pack
  3. Make ready (if there's no Natto sauce, you can substitute with Soy sauce and Mirin)
  4. Get 1 tbsp Balsamic Vinegar
  5. Get Tomatos
  6. Take Green onions
Steps to make Balsamic Natto:
  1. Cut tomatoes and green onions into small pieces. Tomatoes should be same size of natto beans.
  2. Mix all the ingredients. Put some bigger cut tomatoes and green onions for better appearance

So that is going to wrap it up with this special food balsamic natto recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!