Low-carb Mock Okara Pancakes
Low-carb Mock Okara Pancakes

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, low-carb mock okara pancakes. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Low-carb Mock Okara Pancakes is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Low-carb Mock Okara Pancakes is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have low-carb mock okara pancakes using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Low-carb Mock Okara Pancakes:
  1. Prepare 90 grams worth Fresh okara
  2. Get 1 Egg
  3. Make ready 5 grams ☆ Erythritol (artificial sweetener)
  4. Get 1 pinch ☆ Salt
  5. Take 2 grams ☆ Powdered kanten
  6. Make ready 1 grams ☆ Baking soda
  7. Make ready 6 drops ☆ Vanilla oil
  8. Prepare 60 grams Water
  9. Make ready 10 grams Salted butter
Steps to make Low-carb Mock Okara Pancakes:
  1. Use the fresh okara as-is. If using dried okara, reconstitute it in water. I used dried okara to be reconstituted in 5 times its amount of water. So I added 75 g of water to 15 g of dried okara.
  2. Add the beaten egg, the ☆ ingredients to Step 1 in the order as listed, and mix with a spatula. Lumps of baking soda taste bitter, so mix really well.
  3. Add the water. The amount of water you need to add differs depending on the okara you use. Adjust it to make the mixture firm enough to leave a mark when you drop it from the spatula, and there is no liquid floating up to the surface.
  4. Heat a frying pan, and melt the butter. Add Step 3 into the frying pan, dropping in 1/4 of the mixture for each portion. Cover the pan with a lid, and steam-bake over medium heat for 4 minutes on each side.
  5. They are done. You can enjoy them as they are, or serve them with butter. I divided 10 g of butter into 4 pieces to top the pancakes in this photo. Cinnamon goes really well as well.

So that’s going to wrap this up with this special food low-carb mock okara pancakes recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!