Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, stir fry sweet chili glazed tofu with peppers & onions and thai. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Combine sugar, vinegar, soy sauce, ginger, and chili sauce in a small bowl. TOFU: Press excess moisture out of the tofu using either the tea towels and heavy weights of the tofu press. Cut the tofu into bite sized pieces.
Stir fry sweet chili glazed tofu with peppers & onions and Thai is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Stir fry sweet chili glazed tofu with peppers & onions and Thai is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook stir fry sweet chili glazed tofu with peppers & onions and thai using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Stir fry sweet chili glazed tofu with peppers & onions and Thai:
- Take 2 packages extra firm or firm tofu
- Prepare 2 each green bell pepper, red bell pepper sliced into strips
- Take 1 Yellow onion cut into strips
- Get 1 bunch Thai basil
- Take 1 box corn starch
- Make ready 1 bottle sweet chili sauce
- Get oil to fry tofu
Chinese Pepper Steak (Stir-Fried Beef with Onions, Peppers, and Black Pepper Sau. Deep-fried battered chicken in a sweet, sour, and savory glaze. Vegan Crispy Stir-Fried Tofu With Broccoli. I also added some other various stir fry vegetables with some sweet onions as well.
Steps to make Stir fry sweet chili glazed tofu with peppers & onions and Thai:
- Take tofu out of package and place on paper towel and then another on top and plsce some kind of weight on it to help drain excess water out of it. Cut the tofu in 1 inch square pieces after you feel that it is done draining usually about 30min
- As the tofu is draining. Slice the onions and bell peppers and chop up the Thai basil and heat up oil to fry tofu.
- After you finished slicing the pepper and onions and dicing the tofu…take the corn starch and place in a bowl and now take tofu and a few pieces at a time and cover it with the cornstarch then fry them till golden brown
- After you have fried up all the pieces take your wok or fry pan heat up the pan with oil as needed and saute the peppers and onions for about 2 to 3 min then add the tofu and finish off with the chili sauce make sure it glazes over all the tofu
- Now plate it up add the Thai basil and enjoy
I took the suggestion to add a little red pepper which spiced it up perfectly. i also sauteed the tofu and vegetables in Chili garlic oil and used seasoned rice vinegar instead of plain. All in all my husband LOVED it! A beef stir-fry that has wonderful flavors without using a ton of spices. Fresh ginger mixes will with the soy sauce and makes a quick and easy sauce.. A delicious crispy and sweet, yet mildly spiced beef stir-fry recipe.
So that’s going to wrap this up for this exceptional food stir fry sweet chili glazed tofu with peppers & onions and thai recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
