Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, mixed salad with natto (fermented soy beans) and white radish sprouts. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Mixed Salad with Natto (fermented soy beans) and White Radish Sprouts is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Mixed Salad with Natto (fermented soy beans) and White Radish Sprouts is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have mixed salad with natto (fermented soy beans) and white radish sprouts using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Mixed Salad with Natto (fermented soy beans) and White Radish Sprouts:
- Prepare 1 pack natto made from ground soybeans
- Take 2 tsp soy sauce
- Make ready 1 cheese slice
- Make ready 1/2 sheet dried laver
- Prepare 1/2 pack white radish sprouts
Steps to make Mixed Salad with Natto (fermented soy beans) and White Radish Sprouts:
- Shred the cheese and dried laver. Cut the white radish sprouts thinly.
- Mix the natto with soy sauce, then mix with the ingredients from step 1.
- You can also add two beaten eggs and make it into a delicious omelet. - - Possible Pairings - Rice, Mixed Salad with Natto And White Radish Sprouts, and instant seaweed soup - - 80kcal per serving
So that’s going to wrap it up for this special food mixed salad with natto (fermented soy beans) and white radish sprouts recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
