Thick Fried Tofu with Tasty Sauce
Thick Fried Tofu with Tasty Sauce

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, thick fried tofu with tasty sauce. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Thick Fried Tofu with Tasty Sauce is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Thick Fried Tofu with Tasty Sauce is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook thick fried tofu with tasty sauce using 9 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Thick Fried Tofu with Tasty Sauce:
  1. Make ready 2 (8x8 cm) blocks thick fried tofu (cut into bite sized pieces)
  2. Make ready 1 tsp vegetable oil
  3. Get 10 cm Japanese leek (chopped)
  4. Prepare *Sauce (mixed in advance):
  5. Make ready 2 tbsp *soy sauce
  6. Get 2 tbsp *sugar
  7. Prepare 1 tbsp *sake
  8. Make ready 1 tbsp *vinegar
  9. Prepare White sesame for topping
Instructions to make Thick Fried Tofu with Tasty Sauce:
  1. Heat the oil in a pan, cook thoroughly on both sides until browned.
  2. Pour the * sauce over it and simmer, add the Japanese leek and keep simmering, shaking the pan from time to time, until the sauce is almost gone. Sprinkle with white sesame for topping.

So that is going to wrap this up for this special food thick fried tofu with tasty sauce recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!