Fried Tofu Stuffed with Aci (Tapioca Starch)
Fried Tofu Stuffed with Aci (Tapioca Starch)

Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, fried tofu stuffed with aci (tapioca starch). One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Fried Tofu Stuffed with Aci (Tapioca Starch) is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Fried Tofu Stuffed with Aci (Tapioca Starch) is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have fried tofu stuffed with aci (tapioca starch) using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Fried Tofu Stuffed with Aci (Tapioca Starch):
  1. Make ready 4 tofu (small size 5x5cm)
  2. Prepare 8 Tbsp tapioca flour
  3. Get 1 Tbsp all purpose flour
  4. Get 1/2 scallion
  5. Take 1/2 Tsp mushroom/chicken stock powder
  6. Take 1/4 Tsp salt
  7. Make ready 1/4 Tsp coriander powder
  8. Prepare 1/8 Tsp white pepper
  9. Take 100 ml warm water
  10. Get Sauce
  11. Prepare 4 Tbsp kecap manis (sweet soy sauce)
  12. Get 1 shallot
  13. Prepare 2 small chili
Steps to make Fried Tofu Stuffed with Aci (Tapioca Starch):
  1. Prepare the ingredients. Divide tofu into triangle shape. Split the middle of tofu like a pocket. Crush garlic on the mortar and thinly chop scallion.
  2. Mix flour, salt, coriander powder, mushroom powder, garlic, white pepper, and scallion. Pour water little by little until everything mixed. Add more tapioca flour if needed
  3. Preheat oil with medium heat. Stuff tofu with the batter and fry it immediately. Fry until golden brown about 5-7 minutes.
  4. For the sauce, thinly chop chili and shallot, then mix it with sweet soy sauce.
  5. Fried Tofu Stuffed with Aci is ready to serve ✨

So that’s going to wrap this up for this special food fried tofu stuffed with aci (tapioca starch) recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!