Simple and Healthy Tofu Mochi for Dieters
Simple and Healthy Tofu Mochi for Dieters

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, simple and healthy tofu mochi for dieters. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Simple and Healthy Tofu Mochi for Dieters is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Simple and Healthy Tofu Mochi for Dieters is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook simple and healthy tofu mochi for dieters using 3 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Simple and Healthy Tofu Mochi for Dieters:
  1. Get 1 as much (to taste) Tofu
  2. Prepare 1/5 the amount of tofu for softer mochi; Katakuriko potato starch flour
  3. Make ready 1/4 the amount of tofu for firmer mochi; Katakuriko potato starch flour
Steps to make Simple and Healthy Tofu Mochi for Dieters:
  1. Put the tofu and katakuriko into a heat-resistant bowl and mix until smooth. There will be lumps remaining from the tofu if it is not mixed well enough.
  2. If it is not getting smooth enough, you can heat it in the microwave for roughly 1 minute to help.
  3. Heat in a 550 W microwave for 1 minute 30 seconds with no cover. If there are still white parts left, keep heating for 30 seconds more, checking each time.
  4. Once the color of the mixture has completely changed, it's finished. Leave to cool for a little while to make it easier to handle.
  5. Pour liquid over the top. (Use soy sauce for isobe mochi and water for kinako.) Form into the right shape with a spoon and wrap with nori seaweed or sprinkle with kinako.

So that’s going to wrap this up with this special food simple and healthy tofu mochi for dieters recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!