Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, smoked salmon delight. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Smoked salmon delight is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Smoked salmon delight is something which I have loved my whole life.
SMOKED SALMON DELIGHT @HomeVideos #HomeVideos #Homecookedfoodvideos #EatatHome. Creamy Smoked Salmon Pasta. "This was quick and easy, but tasted like I worked hard on it. Three flavor delights in this wonderfully appealing pasta salad.
To begin with this recipe, we have to first prepare a few ingredients. You can have smoked salmon delight using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Smoked salmon delight:
- Make ready 1 small cucumber
- Take Fresh dill
- Take 3 1/2 ounces smoked salmon
- Prepare 1 ripe avocado
- Take 2 tbsp cottage cheese
- Prepare Salt & pepper
- Get 2 tsp olive oil
- Get 2 tbsp red wine vinegar
You will need large pieces of your fish—salmon is an excellent smoking fish as are bluefish, shad, trout, mackerel, or. This is traditionally done with salmon in Alaska, usually chinook, coho, sockeye or chum salmon. But any salmon will work for this recipe, as will fish like mackinaw (lake. Salmon can be cold smoked or hot smoked, dry brined or cured in a liquid brine.
Steps to make Smoked salmon delight:
- Wash and thinly slice the cucumber lengthwise into long ribbons. You can use a vegetable peeler (or a mandolin). Place in a bowl.
- Add the red wine vinegar, a pinch of salt, and about 4-5 sprigs of fresh dill (snipped). Mix well and set aside.
- Divide the salmon into 2 portions, and drape (layer) across serving plates. - Cut the avocado in half, remove the pit. Scoop the flesh out with a spoon and place beside the salmon.
- Remove the cucumber ribbons from the vinegar, and place on the plate. Drizzle a bit of the vinegar mixture into the avocado. - Scoop the cottage cheese onto the salmon
- Season the food with salt and pepper. Drizzle on the olive oil. Garnish with some dill. - ENJOY!!
Not only is smoked Salmon delicious, but it is also good for you. If your doctor is after you. If you love smoked salmon, give my recipe a go. This is a great go-to appetizer served up with Cut salmon into fillet-size pieces (about the size of your hand or palm. Leave the skin on and rinse well.
So that’s going to wrap it up for this special food smoked salmon delight recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!