Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, smoked salmon and watercress pasta. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Smoked Salmon and Watercress Pasta is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Smoked Salmon and Watercress Pasta is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have smoked salmon and watercress pasta using 9 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Smoked Salmon and Watercress Pasta:
- Get 1 fusilli pasta
- Take 1 Grated lemon zest of 1 lemon
- Make ready 1 juice of half a lemon
- Take 150 grams Greek yoghurt
- Make ready 1 tbsp cream horseradish sauce
- Make ready 1 handful per person of watercress roughly chopped
- Make ready 1 approx 100 gram smoked salmon
- Prepare 1 dash evoo
- Take 1 halved cherry tomatos
Steps to make Smoked Salmon and Watercress Pasta:
- Cook pasta in salted water and drain. Return pasta to the pan.
- Add the lemon zest, lemon juice, evoo to the pan of pasta and mix. Add the tomatos and mix. Add the greek yoghurt and horseradish sauce and mix well. Stir in the watercress and smoked salmon. Serve!
So that’s going to wrap it up with this special food smoked salmon and watercress pasta recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
