Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, air fried jalebi from soya flour & puffed rice. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Air Fried Jalebi from Soya Flour & Puffed Rice is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Air Fried Jalebi from Soya Flour & Puffed Rice is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have air fried jalebi from soya flour & puffed rice using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Air Fried Jalebi from Soya Flour & Puffed Rice:
- Prepare 100 gms soya flour
- Take 100 gms puffed rice
- Get 6 tsp erythritol
- Get 1 pinch orange food colour
- Make ready 1 pinch salt
- Prepare 1 tsp ghee
- Take 4 cups water
- Take Circular nozzle in piping bag to drop mixture on baking try
Steps to make Air Fried Jalebi from Soya Flour & Puffed Rice:
- Take a blender. Add soya flour, puffed, rice, salt, colour, 1 tsp ghee & 2 cups water. Add water slowly by keeping a check on consistency. Blend into a smooth paste. Set aside for 15-20 mins. If mixture dries, little water can be added for consistency to be neutral enough (neither too hard nor too solid).
- Take a baking try. I used a square cake mould. Fill nozzle bag & create rounds. Apply little ghee on top & bake in air fryer for 7 mins @ 160 degrees. Then for 3 mins on 180 degrees.
- Make syrup using 2 cups water & erythritol. Syrup should be sticky enough to glue yr fingers. Dip & soak baked jalebis for few secs. Serve piping hot 🤗
So that’s going to wrap it up for this exceptional food air fried jalebi from soya flour & puffed rice recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!