Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, shashlik gravy with rice. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Different and unique style to make shashlik. I will be uploading alot of cooking related videos. How to make Chicken Shashlik Recipe.
Shashlik gravy with Rice is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Shashlik gravy with Rice is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook shashlik gravy with rice using 18 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Shashlik gravy with Rice:
- Prepare 3 pieces Chicken breast
- Take Onion 1 medium cubes
- Prepare Capsicum 1 medium cubes
- Prepare 1 tsp Ginger garlic paste
- Make ready 4 tbsp Cooking oil
- Prepare 1 tbsp Soya sauce
- Prepare 1 tbsp Corn flour
- Take 1 tsp Salt
- Make ready pinch Turmeric powder
- Prepare 1 tsp Cumin powder
- Take Black pepper half tsp
- Take 1 cup Tomato ketchup
- Get 1 tbsp Chilli sauce
- Make ready 1 tbsp Sugar
- Take For rice
- Make ready Rice 2 glasses soaked
- Prepare 6 glasses Water
- Make ready 2 tsp Salt
In a cooking pot add, cooking oil, egg, capsicum, cabbage, carrots, boiled rice, salt, black pepper, soy sauce, green onion and cook for a while. Shashlik: With the blunt side of a heavy knife lightly pound the chicken. Combine all ingredients for shashlik except oil and marinate the chicken Stir-fry for three minutes and add to chicken. Make the shashlik sauce by cooking together all sauce ingredients quickly.
Instructions to make Shashlik gravy with Rice:
- Cut chicken boneless into cubes marinate with soya sauce, salt, black pepper, corn flour. Set aside for 10 mins.
- Heat oil in a wok fry ginger garlic paste for 2mins. Then add chicken and fry it till the chicken changed the colour.
- Let it cook in it's own water no need to add extra water. Let the meat become tender. Close the lid on low flame.
- Add spices and mixed it well, after that add onions and capsicum.
- Now add ketchup and sugar in it, mix well and cover it for 5mins then off the flame.
- Meanwhile in a wok pour water and salt let it boil then add soaked rice. Let it boil for 10 mins. Strain it.
- Now serve chicken shashlik with rice. Ready to eat. Enjoy.
Make restaurant quality food at home only with Food Fusion Recipes. Search results for Chicken Shashlik With Gravy recipes. This recipe is for Chicken Shashlik with Gravy. The version I have made is with chicken and is marinaded and then skewered with onions and tomatoes. I then made a gravy with tiny pieces of chicken, and served the whole thing over boiled rice.
So that’s going to wrap this up for this exceptional food shashlik gravy with rice recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
