Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, soya burger. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Soya Burger is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Soya Burger is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have soya burger using 16 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Soya Burger:
- Prepare 1 cup Soya Granules
- Make ready 4 Burger Buns
- Get 3 cups Milk
- Take 4 teaspoon Oil
- Prepare 3 Onions medium
- Make ready 2 Green chillies chopped
- Prepare 6 tablespoon Tomato ketchup
- Take 2 tablespoon Mustard paste
- Make ready to taste Salt
- Take 2 tsp Fresh coriander leaves chopped
- Prepare 2 Potatoes boiled and grated
- Get 1 teaspoon Red chilli powder
- Make ready 1/2 cup Whole wheat flour (atta)
- Get 2 Tomatoes sliced
- Prepare 4 leaves Lettuce halved
- Take 1 cup Fresh bread crumbs (brown)
Instructions to make Soya Burger:
- Soak soya granules in milk for an hour. Crush a little in mixer. Chop one onion and cut the remaining two into roundels.
- Heat two teaspoons of oil in a pan. Add chopped onions and green chillies and sauté. Add soya granules, two tablespoons of tomato ketchup, one tablespoon of mustard paste, salt, coriander leaves and continue to sauté till dry.
- Remove from heat and transfer into a bowl. Set aside to cool slightly. Add boiled and grated potatoes and mix properly. Divide into four equal portions.
- Take whole wheat flour in a bowl. Add salt, red chilli powder and a little water and mix to make a smooth batter. Take one portion of the soya-potato mixture, shape into a pattie. Dip in the flour batter and roll in brown breadcrumbs. Prepare three more patties.
- Heat a little oil on a griddle plate. Place the patties on it and cook. Cut the burger buns. Separate onion roundels into rings. Heat two teaspoons of oil in a pan and saute the onion rings till golden brown. Drain and set aside.
- Heat a tawa and roast the burger buns. Turn over the soya patties to cook on the other side. Apply the remaining tomato ketchup to the burger bases, place halved lettuce leaves and over it place some caramelized onion rings.
- Place the soya pattie on top, cover it with a tomato slice and another halved lettuce leaf. Apply mustard paste to the top half of the burger bun and place over it.
- Secure with a toothpick and serve.
So that is going to wrap this up with this special food soya burger recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!