Soya and Mixed Veg Momo
Soya and Mixed Veg Momo

Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to make a special dish, soya and mixed veg momo. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Soya and Mixed Veg Momo is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Soya and Mixed Veg Momo is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook soya and mixed veg momo using 33 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Soya and Mixed Veg Momo:
  1. Make ready 1 cup soya nuggets boiled
  2. Take 2 carrots grated
  3. Prepare 1 tbsp capsicum chopped finely
  4. Take 1 1/2 tbsp beans chopped finely
  5. Prepare 1 onion chopped finely
  6. Take 1 tsp ginger grated
  7. Prepare 5-6 garlic cloves minced
  8. Prepare 1/2 tsp garlic paste
  9. Prepare 1 tsp soya sauce
  10. Make ready 1 tsp green chilli sauce
  11. Make ready 2 green chillies chopped
  12. Prepare 1 tbsp vinegar
  13. Get 1 tbsp coriander chopped
  14. Prepare To taste salt
  15. Prepare 1/2 tsp ajinomoto
  16. Prepare 1/2 tsp black Pepper powder
  17. Take For momo crust
  18. Make ready 1 1/2 cup maida/ All-purpose flour
  19. Get 1 tbsp oil
  20. Make ready 1/4 Tsp salt
  21. Take as needed Water for kneading
  22. Make ready For Chutney Dip
  23. Get 2 tomatoes heat roasted
  24. Take 3 garlic cloves
  25. Take 1 small onion chopped
  26. Prepare 1 dry red chilli
  27. Make ready 2 green chillies
  28. Prepare 1 tsp lemon juice
  29. Get 1 tsp vinegar
  30. Prepare 1 1/2 tsp sesame or refined oil
  31. Take 1/2 tsp oregano
  32. Get 1 tbsp coriander chopped
  33. Get To taste salt
Steps to make Soya and Mixed Veg Momo:
  1. Boil soya nuggets with little salt.Drain and cool.Just grind once in mixer to get a minced consistency.Grate and chop all other ingredients mentioned.Heat 2 tbsp oil in a wok.Add minced garlic and grated ginger.Fry and add chopped onion.Fry till transparent and add chopped beans Gradually add capsicum and then grated carrot.Add salt to taste and toss till half cooked.Add soya mince,soya sauce,green chilli sauce,black pepper and chopped green chillies.Toss.
  2. Fry for sometime and add ajinomoto and chopped coriander.Set aside to cool.Meanwhile make a dough of maida adding little salt,1 tbsp oil and water.Divide into lemon sized balls.Roll out thin circular discs.Smear water around the edges.Place 1 tbsp filling,gather the edges to form pleats.and press lightly the edges.Heat water in a wok or steamer.Place the momos on a greased perforated vessel and steam for 5-6 minutes.
  3. Serve steamed momos with a tangy sweet and sour chutney.For chutney roast 2 tomatoes on heat.Peel the outer skin and chop.Add chopped onion,garlic,green and dry red chillies,coriander,oregano and grind coarsely.Add lemon juice,vinegar,1.5 tsp oil and salt to taste Chill and serve with steamed momos.

So that is going to wrap this up with this special food soya and mixed veg momo recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!