Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, soya samosa. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Soya samosa is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Soya samosa is something that I’ve loved my entire life. They’re nice and they look wonderful.
This is a simple Video of Samosa. Folding Sheet Made with atta flour. You need to Subscribe and support this channel.
To get started with this particular recipe, we must first prepare a few ingredients. You can have soya samosa using 25 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Soya samosa:
- Make ready For fillings
- Take 1/2 cup soya chunks
- Make ready 1/2 cup corn
- Take 1 cup chopped carrot and capcicum
- Prepare 1/2 cup broccoli
- Prepare 1 tomato
- Prepare 1 green chilli
- Make ready as needed Some chopped coriander leaves for
- Take 2 tbsp oil
- Make ready 1 tsp cumin seeds
- Prepare 4-5 curry leaves
- Make ready 1 tsp garam masala
- Take 1 tsp red chilli powder
- Get 1 tsp coriander powder
- Get 2 tsp or as per taste salt adjust
- Get 1 tsp turmeric powder
- Take 1 tbsp ginger garlic paste
- Take 1 medium size onion
- Prepare 1 lemon juice
- Make ready For samosa dough 8 samosas
- Prepare 2 cups all purpose flour
- Prepare 1 tsp salt
- Prepare 4 tbsp ghee
- Get 1 tsp carom seeds
- Prepare as required Water for kneading
But Methi Soya Paneer Samosa is made using unconventional ingredients yet assuring a mix of flavours and great health values. The samosa can be a splendid surprise for guests or for dear ones. Soya chunks samosa/meal maker samosa/soya keema samosa. Delectable Meat Free Samosa Made From Spiced Soya Proteins And Peas, Hand Folded In A Light, Crispy Pastry.
Instructions to make Soya samosa:
- First step boil corn and broccoli keep aside.Start kneading dough take a bowl add all purpose flour with ghee,salt,and carom seeds and with your finger tub ghee to flour to get breadcrumb like consistency need more ghee you can add and use less water while kneading dough make it firm dough.
- Next cover the dough with wet cotton cloth.next step boil soya chunks in hot water for 1 minute and remove it squeezed out the while water from the chunks,and our corn and broccoli has been boiled nicely take out and drain the water and smashed it coarsely and keep aside.
- Next grind finely soya chunks as I said remove excess water by squeezing chunks then you take for grinding now it's finely grind.Chopped all veggies and tomato and keep ready for making filling.
- Take a pan heat oil and add cumin seeds and let it splutter and then add some curry leaves,onion,green chilli.When onion has become soft add ginger garlic paste and saute for a minute to get raw smell goes and then add tomatoes and saute till it becomes soft.
- Next add chopped veggies and saute till carrot and capsicum becomes soft then later add smashed corn and broccoli, and grinded soya chunks with adding all the spices and lemon juice.
- Mix all the ingredients well and add chopped coriander leaves and mix it again and cover it and keep for 5 minutes.Next our dough is ready, make small balls and keep.
- Roll it like chapati size and cut from centre and make 2 pcs for samosa cover fold it like a cone and fill the filling inside properly and close from top by pressing it with finger use water to get it stick and keep all samosas ready.
- Heat enough oil in a kadai deep fry samosas don't add all together take only 2 at a time and fry till it comes golden brown and when it is done dont remove on tissue paper always keep fried things first on oven grill it will stay crispy for long time and then u can keep on tissue paper and serve this yummy delicious samosas with different taste and enjoy with cutting chai..
Delectable Meat Free Samosa Made From Spiced Soya Proteins And Peas, Hand Folded In A Light, Crispy Pastry Ingredients-Soya Granules, Onions, Peas, Pastry (Wheat flour, Water, Vegetable oil). World Samosa Day: Prepare these puff delights at home with the best of samosa fillings we've got here. Veg Hot & Sweets Samosa,Soya Granuel Samosa,Veg Spring Roll,Moong Dal Kachori,Khaman Dhokla,Batata Vada,Parathas,Sweets , Find Complete Details about Veg Hot & Sweets Samosa. This recipe is for preparing Somsa, which is also known as Samosa or Sambusa in some parts of the world. Like any other Uzbek family we like Somsa (Samosa, Sambusa) a lot.
So that is going to wrap it up for this exceptional food soya samosa recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
