Vegetarian "Meat" Miso with Dried Shiitake Mushrooms
Vegetarian "Meat" Miso with Dried Shiitake Mushrooms

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, vegetarian "meat" miso with dried shiitake mushrooms. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Vegetarian "Meat" Miso with Dried Shiitake Mushrooms is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Vegetarian "Meat" Miso with Dried Shiitake Mushrooms is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook vegetarian "meat" miso with dried shiitake mushrooms using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Vegetarian "Meat" Miso with Dried Shiitake Mushrooms:
  1. Prepare 10 Dried shiitake mushrooms
  2. Take 50 grams Kiriboshi daikon or enoki mushrooms
  3. Get 1 Onion
  4. Take 1 clove Garlic
  5. Take 1 tsp Chinese 5-spice powder
  6. Take 3 tbsp ☆ Soaking liquid from the dried shiitake mushrooms
  7. Make ready 1 tbsp ☆ Oyster sauce
  8. Take 1 tbsp ☆ Red miso
  9. Get 1 tbsp ☆ Rice malt (or your choice of sweetener)
  10. Make ready 1 thumb's worth Ginger
Steps to make Vegetarian "Meat" Miso with Dried Shiitake Mushrooms:
  1. Soak the dried shiitake mushrooms and the kiriboshi daikon in water to reconstitute.
  2. Sauté the minced onion and garlic.
  3. Thoroughly drain the mushrooms and daikon from Step 1, add it to the pan with the Chinese 5-spice powder.
  4. Season with the ☆ ingredients, stir in the ginger (minced), then it's ready.

So that is going to wrap it up with this special food vegetarian "meat" miso with dried shiitake mushrooms recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!