Soya stuffed kathi role
Soya stuffed kathi role

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, soya stuffed kathi role. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Soya stuffed kathi role is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Soya stuffed kathi role is something that I’ve loved my entire life.

The stuffing idea is endless, you can even make chicken vegetable stuffing. You can also makepaneer tikka kathi roll. You can make the stuffing and parathas ready the previous night and just assemble the wrap, there you go with your yummy, filling on the go wraps for breakfast.

To begin with this recipe, we have to first prepare a few ingredients. You can cook soya stuffed kathi role using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Soya stuffed kathi role:
  1. Take 100 gms Soya chunks
  2. Get 1 cup whole wheat flour
  3. Take 1 cup capsicum pieces
  4. Take 1 cup onion chopped
  5. Make ready 1/2 tsp chilli powder
  6. Take 1/2 tsp turmeric powder
  7. Prepare 1/2 tsp garam masala
  8. Get 1/2 tsp cumin powder
  9. Prepare 1/2 salt
  10. Make ready 1 tsp tomato sauce
  11. Get 10 gms butter

Wheat wrap is stuffed with spicy potato. Aloo Kathi roll recipe - rolled paratha or wrap with green chutney, potato stuffing, veg salad mix. It also known as kati roll. kathi roll or frankie recipes have always been a quick and easy street food recipe across india. it is known for its taste, flavour and more importantly its too made with a combination of veggies, soya and other proteins. paneer frankie recipe or paneer kathi roll is one such hugely popular alternative. I had kathi roll only once in bombay cafe.

Steps to make Soya stuffed kathi role:
  1. Take a bowl put wheat flore add salt,1tsp oil pour water to make kneaded soft doe rest for 5 mins
  2. Then heat a cadai pour oil add onion keep statue once it's becomes transparent add Ginger garlic paste keep fri
  3. Then add capsicum keep fri this boiled smashed soya add salt,chilli powder other spices mix well
  4. Take roti doe role with roller fri both sides on tavva add butter
  5. Plate a roti apply tomato sauce place curry on middle, start rolling one side to another side

The fold it from the bottom to cover the stuffing and roll. In this recipe, soya and garlic have been added to the wheat flour, to make it extremely 'heart-friendly'. Serve them hot from the tava, as soya tends to make the parathas dry after a while, especially as these are made with minimal oil. It's a low cholesterol recipe, Tarladalal.com. Originating in Kolkata, Kathi or Kati Rolls are one of the delicious street food that you can enjoy anytime.

So that’s going to wrap it up for this special food soya stuffed kathi role recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!