Onigirazu (Sandwich style Japanese Rice ball)
Onigirazu (Sandwich style Japanese Rice ball)

Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, onigirazu (sandwich style japanese rice ball). One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Onigirazu (Sandwich style Japanese Rice ball) is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Onigirazu (Sandwich style Japanese Rice ball) is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook onigirazu (sandwich style japanese rice ball) using 4 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Onigirazu (Sandwich style Japanese Rice ball):
  1. Take 150-200 g rice
  2. Take 50 g smoked salmon
  3. Take 1 egg
  4. Take 1 roasted laver
Instructions to make Onigirazu (Sandwich style Japanese Rice ball):
  1. Put the rice on a roasted laver like picture Onigirazu (Sandwich style Japanese Rice ball)1. After that you will put some smoke salmon on it Onigirazu (Sandwich style Japanese Rice ball)1. Then put some shredded egg sheet
  2. Again you will put the rice on egg
  3. And then you will fold corners of roasted laver
  4. Like this
  5. Wrap Onigirazu with plastic wrap
  6. Cut them in half. ready to eat!

So that’s going to wrap this up with this exceptional food onigirazu (sandwich style japanese rice ball) recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!