Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, bc skinny benny. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
BC Skinny Benny is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. BC Skinny Benny is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have bc skinny benny using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make BC Skinny Benny:
- Make ready 2 poached eggs
- Get 6 oz Smoked Sockeye Salmon Lox
- Prepare Chili Sauce
- Get 1/4 cup Guacamole
- Get 2 Organic Quinoa Crisp Bread
Instructions to make BC Skinny Benny:
- Poach two eggs to desired ft doneness
- Spread guacamole onto each flatbread crisp, layer lox on top
- Add chili sauce to taste, poached egg and top with remaining lox. Garnish with cilantro and herbs.
- Enjoy
So that’s going to wrap it up for this exceptional food bc skinny benny recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
