Asam Fish (Tamarind Fish)
Asam Fish (Tamarind Fish)

Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, asam fish (tamarind fish). One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Asam Fish (Tamarind Fish) is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are nice and they look wonderful. Asam Fish (Tamarind Fish) is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have asam fish (tamarind fish) using 20 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Asam Fish (Tamarind Fish):
  1. Make ready Fish (sitingray or red snapper)
  2. Take 4 Ladies fingers (okra)
  3. Get Aubergine (optional)
  4. Prepare 1 tomato
  5. Make ready Salt
  6. Get Sugar
  7. Take A few leaves of Curry (optional)
  8. Make ready A few leaves of Kaffir Lime (optional)
  9. Prepare Paste
  10. Prepare 2 cloves garlic
  11. Make ready 1 thumb of blue ginger
  12. Make ready 4 shallots
  13. Take 2 lemongrass ends
  14. Get 20 dried chilli (soaked and seeds removed)
  15. Make ready 10 g belachan (shrimp paste)
  16. Take 1 tbsp turmeric powder
  17. Get Tamarind Juice
  18. Get 2 tbsp Tamarind paste (soaked in hot water)
  19. Get 500 ml water
  20. Take Tamarind peels
Instructions to make Asam Fish (Tamarind Fish):
  1. Gather all the ingredients. Blend the ingredients for the paste till smooth else you’ll have to drain the chunky bits out later.
  2. Heat oil in pan. Stir fry paste till fragrant. Add the tamarind juice and peels.
  3. Finally, add the vegetables and fish. Cover to steam and let the flavours infuse for a few minutes.

So that is going to wrap this up with this exceptional food asam fish (tamarind fish) recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!