🍥soya manchurian swiss roll🍥
🍥soya manchurian swiss roll🍥

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, 🍥soya manchurian swiss roll🍥. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

🍥soya manchurian swiss roll🍥 is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. 🍥soya manchurian swiss roll🍥 is something that I’ve loved my entire life.

Soya chunks manchurian makes a great starter or a snack. Soya chunks in hot sweet and sour sauce taste delicious and are addictive. Soya chunks manchurian a semi dry recipe with step by step pictures!

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook 🍥soya manchurian swiss roll🍥 using 16 ingredients and 16 steps. Here is how you can achieve it.

The ingredients needed to make 🍥soya manchurian swiss roll🍥:
  1. Make ready 50 gm soya chunks[soaked n squezed
  2. Make ready 1 small onion finally chooped
  3. Get 1/2 capcicum chopped
  4. Prepare 4 tablespoon corn flour
  5. Take 2 tablespoon soya sauce
  6. Take 2 table spoon ginger garlic paste
  7. Make ready 1 teaspoon green chilli paste
  8. Get to taste salt according
  9. Take CHILLI SAUCE+tomato sauce1tablespoon
  10. Take Oil
  11. Make ready dhaniya ki patti
  12. Prepare for dough🌼
  13. Take 1 katori maida
  14. Make ready 1 tablespoon oil
  15. Make ready water
  16. Take 1/2 tea spoon baking powder

These soya Manchurian is then simmered in a soya sauce and vinegar based curry and enjoyed with Soya Manchurian recipe - How to make Soya Manchurian. Soya chunks manchurian is a delicious manchurian gravy dish made with nutritious soya chunks. It is rich in bean protein which is very healthy food. Cornflour coated soya chunks shallow fried and the tossed in a base of ginger garlic and Chinese sauces.

Instructions to make 🍥soya manchurian swiss roll🍥:
  1. Sabse pahle aata guth k ready kar lenge,n 20 min k liye cover kar k rakh denge.
  2. Ab stuffing ready karte h..
  3. Isk liye hm pahle soya chunks ko leker ise marinate karenge..isme 2tablespoon cornflour,salt,soya sauce,n green chilli paste,ginger paste dalker 20 min k liye chod denge.
  4. Usk bad ek pan hot karenge usme oil dalenge,
  5. Ab isme ginger paste, onion,dalker bhunege,
  6. Ab capcicum b dal denge,
  7. Corn flour+water ka ghol bnak dalenge
  8. Salt,chilli sauce,tomato sauce, dalker mix karenge,
  9. Ab isme soya chunks dalker mix kar lenge,
  10. Daniya patti b dal denge ab dry hone tak bhunege n thanda kar lenge.
  11. Ab maide se roti bnayege,thoda mota hi belenge,n jyada mota n hi jyada patla,
  12. Ab is per brush se pani spread karenge
  13. N stuffing ko charo tarf se rakhenge,n roll karenge aur knife se round shape me small pieces cut karenge.
  14. Ek kadai me oil hot kar k ise dip fry karenge
  15. Nikalker garmagarm serve karenge,
  16. To lijiye ready h Aapka SOYA MANCHURIAN SWISS ROLL IN MY Style.

Ingredients for Soya Chunks Manchurian Recipe. Soya chunks/ soya nuggets is a great source of protein and fibre. I liked soya chunks right from the day I tasted it first time. So I always stock soya cheesy bread roll recipe veg stuffed bread roll recipe with step by step photo and video recipe. veg bread rolls crispy stuffed with potato, cheese,spices.

So that’s going to wrap it up with this special food 🍥soya manchurian swiss roll🍥 recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!