Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, fish curry / red snapper fish curry. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Fish Curry / Red Snapper Fish Curry is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Fish Curry / Red Snapper Fish Curry is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook fish curry / red snapper fish curry using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Fish Curry / Red Snapper Fish Curry:
- Prepare 1 Kg Red snapper fish
- Get 30 gms Tamarind
- Get 2 big size onion chopped
- Take 3 small size tomato
- Make ready 6 cloves garlic
- Take 3 teaspoons chilli powder
- Prepare 1 teaspoon coriander powder
- Take 1/4 teaspoon turmeric powder
- Get 100 ml groundnut oil
- Prepare 1 teaspoon fenugreek
Steps to make Fish Curry / Red Snapper Fish Curry:
- Clean the fish and wash completely
- Heat oil and add fenugreek and let it fry. Add onion and fry till it becomes golden brown
- Add garlic and tomato and fry well
- Add tamarind purée and let it boil for 2 mins by adding turmeric powder
- Add chilli powder, coriander powder and salt
- Let it cook for 3 minutes. Add the fish and stir gentle
- Allow the gravy to cook for 25 minutes.
- Once the fish is cooked in gravy, garnish with coriander leaves ready to serve
So that is going to wrap this up with this exceptional food fish curry / red snapper fish curry recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
