Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, soya paratha. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Soya Chunks Stuffed Paratha Recipe in Hindi. Also known as Soya Granules Paratha recipe How to Make Soyabean chunks Parantha Soya chunks paratha is also known as Soya kheema paratha.
Soya Paratha is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look wonderful. Soya Paratha is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have soya paratha using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Soya Paratha:
- Make ready 1 cup soya granules boiled and strained
- Prepare 1 carrot grated
- Make ready 1 tsp ginger grated
- Get 1 green chillies finely chopped
- Get 3 tsp coriander chopped
- Take 1 tsp red chilli powder
- Prepare 1/4 tsp garam masala
- Make ready 1/4 tsp black pepper
- Prepare 1/4 tsp chaat masala
- Get To taste Salt
- Take As required Wheat flour dough
Especially this soya paratha, she came down to my home and taught me to do this. Soya is also an excellent source of protein and many essential vitamins and minerals. Knead the atta just like paratha atta. हिन्दी में पढिये : Soya Granules Paratha recipe. Soya Paratha is a delectable delight that is quite popular among Indian households.
Steps to make Soya Paratha:
- In a bowl take soya granules. There should be no water. Add grated carrot, grated ginger, chopped chillies and coriander, salt and all masalas.
- Take some dough and roll it slightly and dust with wheat flour and then keep the stuffing at the centre.
- Cover it properly and roll into thick parathas and cook on pan by spreading some oil.
- Cook nicely from both the sides. Serve hot with salad and curd.
A known parantha recipe for Indians, Soya Paratha is an easy-to-make recipe that is loaded with the goodness of wheat. I tried Soya Kheema Paratha for the first time, though I had this in mind since the day I saw this veg kheema recipe idea in Tarladalal site. Amma makes mutton kheema with peas both dry and gravy. Once soaked and soft, strain the excess water out using a strainer. Indian recipes, world best recipe, soyabean paratha, soya parantha, parantha recipe, healthy recipe, fat free parantha, yummy recipe, delicious food, food food.
So that’s going to wrap this up for this exceptional food soya paratha recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
