Soya Aloo Paratha
Soya Aloo Paratha

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, soya aloo paratha. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Once soaked and soft, strain the excess water out using a strainer. Aloo Paratha is North India's favourite breakfast. It is so filling and tasty that it is also enjoyed as dinner.

Soya Aloo Paratha is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Soya Aloo Paratha is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook soya aloo paratha using 13 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Soya Aloo Paratha:
  1. Take 2 cup Wheat flour
  2. Make ready 5-6 cloves Garlic
  3. Make ready 4-5 Potatoes boiled
  4. Get 100 gm Soya saag
  5. Prepare 1-2 Green chillies
  6. Make ready 1 tbs Oil
  7. Prepare 1 tsp Cumin seeds
  8. Get 2 pinch Asefoetida
  9. Get 1/4 tsp Turmeric powder
  10. Make ready 1/2 tsp Red chilli powder
  11. Make ready 1 tsp Dry mango powder
  12. Make ready 1 tsp Coriander powder
  13. Make ready Salt to taste

I tried Aloo paratha only recently, all these days I felt it was hard enough to make. And with stuffing inside I thought I would surely mess it up…. But finally had the guts to try it out and now am confident. Aloo paratha With step by step photos.

Steps to make Soya Aloo Paratha:
  1. Take 2cup wheat flour add salt to taste little oil and bind it into a saft dough with water
  2. Keep it covered
  3. Cut the pitatoes and soya saag very finely chioped
  4. Heat a pan add 1/2tbs oil then add cumin seeds,finely chooped garlic cloves,fry for 5sec.
  5. Add asefoetida turmeric powder soya saag and cook for 2_3mints.
  6. Add red chilli powder coriander powder,mix well
  7. Add to potatoes salt to taste dry mango powder.Mix well and keep it to cool in diffrent vessel.
  8. After it is cooled mash completly.
  9. Divide the dough in 4_5part
  10. Fill it with themasala add close and again roll it to mak a medium paratha
  11. Roast it on medium to high flame with oil or ghee.

Popular Indian breakfast of unleavened whole wheat flat bread stuffed with a spiced potato stuffing. Aloo paratha is One of the most popular paratha recipe from. Aloo Ka Paratha Recipe (Step by Step). آلو کا پراٹھا. knead flour well and make balls. Aloo Paratha Recipe, Learn how to make Aloo Paratha (absolutely delicious recipe of Aloo This Aloo Paratha recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Aloo Paratha, an authentic recipe that originated from the Indian subcontinent is a favorite Aloo Paratha is a versatile dish which means that you can have it anytime for your breakfast, lunch or dinner.

So that is going to wrap it up for this exceptional food soya aloo paratha recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!