Beef Shin Stew
Beef Shin Stew

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, beef shin stew. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Beef Shin Stew is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Beef Shin Stew is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have beef shin stew using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Beef Shin Stew:
  1. Take I packet Kati Roll marinade
  2. Make ready Cumin
  3. Make ready Coriander
  4. Make ready to taste Salt
  5. Prepare Steak and Chops spice
  6. Make ready Parsley to garnish
  7. Take Rajah
  8. Get Onion
  9. Prepare Olive oil
  10. Get Green pepper
Steps to make Beef Shin Stew:
  1. Spice the the beef shin together with the Kati roll mariade in a bowl and leave it for about 20 mins
  2. Then fry the chopped onion and green pepper in a pan with olive oil add the rajah curry powder as it’s frying add the meat and let it cook on low heat to produce its own broth
  3. Let it cook for about an hour or until soft and tender add Korma cook in sauce a little and enjoy with your choice of salads and vegetables
  4. Serve with Rice, cream spinach, potatoes salad, beetroot and butternut with lemon zest

So that’s going to wrap it up with this exceptional food beef shin stew recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!