Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, shashlik sticks. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
A wide variety of shashlik sticks options are available to you, such as metal. How to make Chicken Shashlik Recipe. A Step by Step Complete Chicken Shashlik Sticks Recipe With Egg Fried Rice.
Shashlik sticks is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Shashlik sticks is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have shashlik sticks using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Shashlik sticks:
- Make ready cubes bon less chicken
- Prepare 1 tea spoon ginger garlic paste
- Get 2 shimla mirch
- Prepare 2 tomato
- Take 2 onions
- Prepare 1 teaspoon soya souce
- Get 2 teaspoon vinegar
- Prepare 2 spoons curd
- Take salt
- Prepare red pepper
- Make ready black peper
- Make ready sticks shashlik bamboo
Sharing an easy chicken shashlik stricks recipe. cook with sadia, chicken shashlik sticks, shashlik sticks, easy and quick recipes. It is very delicious in taste and perfect for. Top tip for making Low and light chicken shashlik. Try this with other veg too like mushrooms and baby corn.
Steps to make Shashlik sticks:
- Put the chicken cubes.add salt, red pepper,black pepper,soya souce, vinegar,ginger garlic and curd. mix it well and take it rest for one and half hour.
- Cut onion,tomato,shimla.after one and half hour take the chicken and insert the vegetables and chicken cubes in shashlik sticks.fry it on medium flame.
- It's ready
- You can fry chicken and vegetables seprate and then insert it in shashlik sticks.
You can also cook this on a barbecue - just make sure the chicken is cooked thoroughly and. Chicken shashlik is a great way to kick your chicken tikka up a big notch. Tandoori chicken on a bed of Indian spiced onion, green and red pepper. Put some meat, peppers and onions on a stick. Shashlik sticks are widely applied both in restaurant business, and in a decor.
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