Soba Noodles With Pork and Green Onion
Soba Noodles With Pork and Green Onion

Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, soba noodles with pork and green onion. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Soba Noodles With Pork and Green Onion is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Soba Noodles With Pork and Green Onion is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have soba noodles with pork and green onion using 8 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Soba Noodles With Pork and Green Onion:
  1. Make ready 1 serving Soba noodles
  2. Make ready 70 grams Pork
  3. Get 1 diluted, 400 ml Storebought mentsuyu
  4. Take 4 Green onions or scallions
  5. Get 1 tbsp Sesame oil
  6. Make ready 1 tsp Ginger, finely chopped
  7. Prepare 1 clove Garlic, finely chopped
  8. Take 1 White sesame seeds
Instructions to make Soba Noodles With Pork and Green Onion:
  1. Make all the other ingredients ready while cooking the soba noodles. (I used soba noodles that need to be boiled for 5 minutes.) Finely chop the ginger and garlic. Cut the green onion in longish slices so that they'll mix well with the noodles.
  2. Heat some sesame oil in a frying pan and stir-fry the ginger and garlic.
  3. Use chopped pork or pork belly, whatever you like. I used some leftover pork belly cut to look like duck slices. Stir fry until browned.
  4. When the pork is cooked, add the mentsuyu sauce (diluted to pour-over strength) to the frying pan, and bring to a boil over medium heat.
  5. Wash the cooked soba noodles very very well, rubbing the noodle strands with your hands to remove any surface stickiness. They'll taste great if you do this.
  6. When the sauce comes to a boil add the green onions. Bring back to a boil.
  7. Drain the rinsed soba noodles very well and put onto a serving dish. Serve the sauce in a separate bowl, with some sesame seeds added. Done!
  8. You can add spinach to the sauce too - delicious!

So that is going to wrap this up for this special food soba noodles with pork and green onion recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!