Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, healthy banana muffin. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Healthy Banana Muffin is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Healthy Banana Muffin is something which I’ve loved my whole life. They are nice and they look wonderful.
These healthy banana muffins are fluffy and irresistible, yet made with wholesome ingredients. They're made with whole wheat flour and naturally sweetened with maple syrup or honey. This healthy banana muffins recipe is easy to make with everyday ingredients, lightly sweetened with maple syrup, naturally gluten-free, and so tasty.
To get started with this recipe, we must first prepare a few components. You can have healthy banana muffin using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Healthy Banana Muffin:
- Make ready 1 1/2 cups brown flour
- Prepare 1 tsp bicarb soda
- Make ready 1/4 tsp salt
- Get 3 bananas
- Make ready 1/4 cup honey
- Take 1 tbsp vanilla
- Prepare 1 tbsp olive oil
- Take 1 egg
- Prepare 1/2 c nonfat plain greek yogurt
- Get 1 tbsp almond/soya/oat milk
- Take 1/2 cup sultanas
Gluten/dairy free and packed with protein, they're delicious + easy to make! Healthy banana muffins that will make your tastebuds dance! This banana muffin recipe is made with whole wheat flour, mashed banana, and a little bit of maple syrup. Simple, healthy and easy to make.
Instructions to make Healthy Banana Muffin:
- Preheat oven to 170C (or 350F). Butter a 1/2 cup muffin tin.
- In a medium bowl, whisk flour, bicarb soda, and salt.
- With an electric hand mixer (or blender), mix together bananas, honey, vanilla, oil, egg, milk, yogurt until smooth and creamy. Add in the dry ingredients and mix lightly until combined. Gently fold in the sultanas (or chocolate chips :D).
- Divide the batter into muffin tin and bake for 20minutes or until a knife/tooth pick comes out clean!
These banana oatmeal muffins are moist and delicious and can also be made gluten-free. These Healthy Banana Muffins are sweetened with only banana and are made in just one bowl! They're great for an easy meal prep breakfast or afternoon snack! Healthy banana muffins that are fluffy & perfect for breakfast. You'll love this easy and Healthy Banana Muffins recipe made in one bowl!
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