Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, soya chunk biryani. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Soya Chunk Biryani is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Soya Chunk Biryani is something which I’ve loved my entire life. They’re nice and they look fantastic.
Soya chunks biryani can be made in a pressure cooker or in a pot, however you are comfortable. To make a pulao, just eliminate the biryani masala powder and coriander leaves from the recipe. Aj is fine with soya chunks curry.
To begin with this recipe, we have to first prepare a few components. You can have soya chunk biryani using 19 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Soya Chunk Biryani:
- Get 1 cup Rice preferably sella basmati
- Prepare 1 1/2 cup soya chunks
- Prepare 1 cup Tomato chopped
- Make ready 3 Tbsp curd
- Prepare Whole garam masala
- Take 2 ellaichi( Cardamom)
- Prepare 2 cloves
- Make ready 1 cinnamon stick
- Get 1 javitiri
- Prepare 1 tsp cumin seeds
- Get 1 star anis
- Make ready 1/2 tsp turmeric powder
- Take To taste Salt
- Get 1/2 tsp black pepper powder
- Prepare 2 tbsp Ghee
- Get Powdered masala
- Make ready 1 tsp Coriander seeds
- Get 1 tsp cumin seeds
- Prepare 1/4 tsp Shahi garam masala
Today I am sharing with you an easy method to prepare Soya Chunks/Meal maker biryani using the Instant Pot. Soya Chunks or Meal maker biryani is easy one pot meal, pair it with any raita and it becomes a wonderful meal or lunch box recipe. Soya Chunk Biriyani is a healthy and one pot spicy Indian rice recipe. Soya Chunks, veggies and rice cooked in a aromatic Indian spice masala.
Instructions to make Soya Chunk Biryani:
- Soak rice for 1hr. Wash. Soak soya chunks in hot water for 15 min. Squeeze and wash and squeez.
- Marinate soya chunks for 15 min with curd and powdered spice and pepper and turmeric salt.
- Layering:
- Add 1tbsp ghee in a 3 litre pressure cooker.add chopped tomato.add whole spice. Add rice.add soya chunks. add water 1 cup.Close the lid of pressure cooker.
- Cook for 12 min on high flame.
- Open cooker after pressure settled. Mix thoroughly.add 1 tbsp ghee and fried onion.
- Serve hot.
Soya Chunks add great texture to a dish especially for vegetarians. Since Biryani is primarily seen as a non-vegetarian's dish, I thought why not add some kick to a vegetarian biryani by tossing in. Super delicious and flavourful soya chunks biryani which taste so delicious with plain raita and papad. Soya Biryani Recipe-How To Make Quick Soya Chunks Biryani-Pressure Cooker Veg Biryani-SoyaBean Pulao. Soya Biryani Recipe, Soy recipes, Soya Nuggets Biryani, Meal Maker Biryani, Vegetarian Soya chunks does not have much of an appealing taste so always combine them with other vegetables.
So that is going to wrap this up with this special food soya chunk biryani recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
