Paneer Soya stuffed Veg Pockets
Paneer Soya stuffed Veg Pockets

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, paneer soya stuffed veg pockets. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Paneer Soya stuffed Veg Pockets is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Paneer Soya stuffed Veg Pockets is something which I’ve loved my whole life.

Ingredients Bread Soya Chunks Paneer Refined Spices-As per Taste. #paneersoyabreadpocket #breadpockets #soyachunks #teasnacks #vasudhakitchen #withme. A wide variety of soya paneer tofu options are available to you Minced Soya Veggies Add green coriander and mix it.

To get started with this recipe, we must prepare a few components. You can cook paneer soya stuffed veg pockets using 15 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Paneer Soya stuffed Veg Pockets:
  1. Get 4 tablespoons For Dough: all purpose flour(Maida)
  2. Get 3 teaspoons For Dough: Curd
  3. Take 1 teaspoons For Dough: Baking powder
  4. Prepare 1 Big size Potato(Boiled then meshed)
  5. Make ready 1 medium sized Onion (chopped)
  6. Prepare 1/2 Capsicum (Chopped)
  7. Prepare 2 Garlic cloves
  8. Take 6 Soya chunks(Boiled then chopped)
  9. Make ready 50 grams Paneer(Chopped)
  10. Take Handful Cauliflower(Chopped)
  11. Get 1 medium size Tomato(Chopped)
  12. Get 50 grams Butter or oil
  13. Prepare 1 green Chilli (Chopped)
  14. Prepare as per taste Mayonnaise
  15. Take 2 teaspoons til(seasame)

Veg Paneer Patiala I Paneer Stuffed Papad Rolls. Veg kabab recipe - The popular Seekh kabab made vegetarian. These veg kababs are incredibly delicious and very easy to make at home. · Paneer tikka recipe made in oven and stove top or gas stove. How To Make Veg Soya Kebab

Instructions to make Paneer Soya stuffed Veg Pockets:
  1. Take Maida add Baking Powder to it, mix it properly. Then add curd to it.Put 1 tea spoon oil. Knead a soft dough. Cover it with wet clothes and keep it aside for 1 hour
  2. The ingredients
  3. Take 50 grams butter heat it, add chopped garlic cloves in it, fry all the said veggies except tomato and onion. Fry for 5 minutes then add Chopped Tomato and Onion to it and fry for 2 more minutes, then add seasame seeds to it, Add some salt and coriander powder to it.
  4. Add the Boiled potato, meshing it completely and mixing all the veggies and potatoes together.
  5. Make 3 chapatis as shown.
  6. Put the stuffing on to it.
  7. Put some mayonnaise on it spreading it evenly.
  8. Cover the stuffing as shown.
  9. With the help of fork make some gentle holes in the prepared pockets.
  10. Put some oil on tray then paint some oil on the Pockets completely with the help of silicon brush or teaspoon.
  11. Preheat the OTG for 10 minutes then bake the Pockets for 50 minutes till it turns Golden brown from both the sides. Turn the pocket to other side after 20 minutes.

Quick Healthy Recipe - Mints Recipes. Paneer Based Snacks,Starters Recipes : Cottage Cheese Cutlets, Chilli Paneer and Baby Corn, Paneer Tikka Sizzler, Satay Sticks, Paneer Tikka Kathi A stir fry of paneer and baby corn tossed with oriental ingredients like garlic, ginger, spring onion and soy sauce can be stuffed in chapatis to make. paneer stuffed veg momos recipe. Veg seekh kabab made with mixed veggies and soya granules. These can be grilled in a pan, char coal grilled or oven grilled. It is served with mint chutney, onion and lemon wedges.

So that’s going to wrap this up for this special food paneer soya stuffed veg pockets recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!