Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, soya chunk biryani. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Soya chunk biryani is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Soya chunk biryani is something which I’ve loved my whole life.
Soya chunks biryani can be made in a pressure cooker or in a pot, however you are comfortable. To make a pulao, just eliminate the biryani masala powder and coriander leaves from the recipe. Aj is fine with soya chunks curry.
To begin with this particular recipe, we must prepare a few ingredients. You can cook soya chunk biryani using 25 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Soya chunk biryani:
- Take 1 1/2 cup bashmati rice
- Get 1/2 cup soya chunks
- Prepare 1 tsp ginger garlic paste
- Take 1 chopped onion
- Take 4 green chilli paste
- Get 1 tsp red chilli powder
- Take 1/2 tsp turmeric powder
- Make ready 1/2 tsp jaifal,javitri paste
- Prepare 1/3 cup milk
- Get 1/3 cup curd
- Get 1/2 tsp coriander powder
- Make ready 1/2 tsp cumin powder
- Get 1/2 tsp cumin seeds
- Prepare 2 cardamom
- Take 1/2 tsp Cinnamon
- Make ready 1 tbsp vegetable oil
- Make ready 2 tbsp ghee
- Take 1 tsp rose water
- Make ready 1/2 tsp keora water
- Make ready 4 drops mitha atar
- Get 1/2 cup coloured belpeppers( red ,green, yellow)
- Prepare 1/3 tsp shahi garam masala
- Take 1 potato (cut into pieces)
- Get 1 tbsp Chopped coriander leaves
- Get To taste salt
Today I am sharing with you an easy method to prepare Soya Chunks/Meal maker biryani using the Instant Pot. Soya Chunks or Meal maker biryani is easy one pot meal, pair it with any raita and it becomes a wonderful meal or lunch box recipe. Soya Chunk Biriyani is a healthy and one pot spicy Indian rice recipe. Soya Chunks, veggies and rice cooked in a aromatic Indian spice masala.
Instructions to make Soya chunk biryani:
- Soak soya chunk in hot water for 20 minutes. In a bowl add curd, salt,1/2 tbsp ginger garlic paste,red chilli powder, green chilli paste,turmeric powder, cumin powder, coriander powder and mix well. Add soya chunk, potato and belpeppers into the curd mixture and
- Marinate for at least 40 minutes. Soak rice in water for 20 minutes. Soak jaifal, javitri paste and shahi garam masala into milk.
- Add oil and 1 tbsp ghee into pan. Add cardamom, cinnamon and cumin seeds. Add chopped onion and saute for 1 minute. Add 1 tbsp ginger garlic paste. Saute for 30 seconds. Add this to pressure cooker. Then add marinated soya chunk, belpeppers, potato. Add rice. Add garam masala mixed milk using sieve. Add rose water,keora water,atar,salt,ghee. Add 2 cups of water. Add Coriander leaves. After 2 whistles put off the flame.
- After 10 minutes it is ready to serve.
Soya Chunks add great texture to a dish especially for vegetarians. Since Biryani is primarily seen as a non-vegetarian's dish, I thought why not add some kick to a vegetarian biryani by tossing in. Super delicious and flavourful soya chunks biryani which taste so delicious with plain raita and papad. Soya Biryani Recipe-How To Make Quick Soya Chunks Biryani-Pressure Cooker Veg Biryani-SoyaBean Pulao. Soya Biryani Recipe, Soy recipes, Soya Nuggets Biryani, Meal Maker Biryani, Vegetarian Soya chunks does not have much of an appealing taste so always combine them with other vegetables.
So that is going to wrap this up for this exceptional food soya chunk biryani recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
