Mutton Shinwari
Mutton Shinwari

Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, mutton shinwari. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Mutton Shinwari is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Mutton Shinwari is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have mutton shinwari using 12 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Mutton Shinwari:
  1. Get 1/2 kg Mutton
  2. Take 1/2 kg Tomatoes
  3. Get 1 tbsp Salt
  4. Get 1/2 tsp Black pepper
  5. Make ready 1/4 cup Oil
  6. Get 1 tsp Cumin seed
  7. Prepare 7 Green chilli
  8. Take Corindar leaf 1tbsp
  9. Take 4 tbsp DAHI
  10. Prepare 2 tbsp Ginger garlic paste
  11. Get 1 tbsp Ginger julienne
  12. Take Lemon πŸ‹ as a garnish
Instructions to make Mutton Shinwari:
  1. Firstly mutton meat πŸ– wash the water we'll done, than take a pan add oil, ginger garlic paste just saute,add meat well cook 15 mints
  2. Take a pan and blanching the tomatoes and peeled than make paste,add the meat pan untill meat good we'll,add all spices and water DAHI added cook them 35 mints last add green chilli Ginger Lemon as a Garnishing Ready to eat

So that is going to wrap it up for this special food mutton shinwari recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!