Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, 1 bowl chocolate cake. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
1 bowl chocolate cake is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. 1 bowl chocolate cake is something which I’ve loved my whole life.
This is a rich and moist chocolate cake. It only takes a few minutes to prepare the batter. Frost with your favorite chocolate frosting.
To get started with this particular recipe, we must first prepare a few components. You can have 1 bowl chocolate cake using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make 1 bowl chocolate cake:
- Make ready 1 1/2 cups sugar
- Make ready 1 3/4 cups all purpose flour
- Take 3/4 cup unsweetened cocoa powder
- Get 1 1/2 teaspoons baking powder
- Prepare 1 1/2 teaspoons baking soda
- Prepare 1 teaspoon salt
- Prepare 2 medium size eggs
- Prepare 1 cup milk
- Get 2 teaspoons vanilla essence
- Prepare 1 cup boiling water
- Take 1/2 cup vegetable oil
When it comes to desserts, cakes especially, I want. Feel free to fancy up your one-bowl chocolate cake with your favorite purchased frosting and serve with a scoop of ice cream. In a large mixing bowl combine flour, sugar, cocoa powder, baking soda, baking powder, and salt. Beat with an electric mixer on low speed until just.
Steps to make 1 bowl chocolate cake:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour to nine inch round pans.
- In a large bowl, stir together the sugar, flour, cocoa, baking powder, baking soda and salt. Add the eggs, milk, oil and vanilla, mix for 2 minutes on medium speed of mixer. Stir in the boiling water last. Batter will be thin. Pour evenly into the prepared pan.
- Bake 30 to 35 minutes in the preheated oven, until the cake tests done with a toothpick. Cool in the pans for 10 minutes, then remove to a wire rack to cool completely.
The best One-Bowl Chocolate Cake recipe is super chocolatey, light, fluffy, tender, and moist and hardly any more work than using a box cake mix. This post may contain affiliate links which won't change your price but will share some commission. This simple single layer chocolate cake is just fantastic. What we love most about is how easy it is to make it and how great it is for beginner bakers and for those more experienced too. This easy-to-make chocolate cake is dark, moist, rich–and only dirties one bowl!
So that is going to wrap this up for this special food 1 bowl chocolate cake recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
