Sweet and sour Chineese chicken noodles
Sweet and sour Chineese chicken noodles

Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, sweet and sour chineese chicken noodles. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Try this sweet and sour chicken noodles recipe for Ramadan and everyone will love it! Easy Chinese Sweet and Sour Chicken Recipe! This homemade recipe for Sweet and Sour Chicken is so much better than takeout.

Sweet and sour Chineese chicken noodles is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Sweet and sour Chineese chicken noodles is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have sweet and sour chineese chicken noodles using 19 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Sweet and sour Chineese chicken noodles:
  1. Make ready 2 chicken breasts chopped into cubes
  2. Get Boiled noodles
  3. Take 1/2 onion Julienne chopped
  4. Make ready 1/2 green pepper, Chopped
  5. Make ready 1/2 red pepper,chopped
  6. Make ready 2 minced garlic cloves
  7. Prepare 1 tbs vinegar
  8. Take 1/2 tbs tomato puree
  9. Make ready 4 tbs Sunflower oil
  10. Get 1 tbs Ginger
  11. Take 4 tbs soya sauce
  12. Take 5 tbs ketchup
  13. Make ready Salt and pepper
  14. Make ready 1/2 tea spoon paprika
  15. Take 2 tbs corn flour
  16. Get 2 tbs plain flour
  17. Get 5-6 pineapple cubes
  18. Get 1 pineapple
  19. Prepare Seasam seed for garnish

You probably won't find any store. You can serve together with steamed rice as most Asian do, with noodles, bread or a bowl of. Sweet and Sour Noodles with Chicken Recipes. Which kind of chicken are you looking for?

Instructions to make Sweet and sour Chineese chicken noodles:
  1. Marinate chicken for 1/2 an hour or less in a mix of salt, pepper,paprika,ginger,garlic, vinegar and lemon.
  2. Add corn flour and flour, stir well untill all cubes coated.
  3. Fry in oil on high heat untill golden brown and cooked.
  4. Keep them a side and in the same wok stir fry garlic,onion and peppers over a medium heat.Then add soya sauce, ketchup,tomato puree.bring them to boil then put the pineapple cubes.
  5. Bring back chicken and stir well untill covered and mixed with the sauce. Add the boiled noodles and stir well.
  6. Cut the pineapple in half and scoop out the pineapple cubes.
  7. Scoop the noodles in each half and garnish with seasame

Sweet and sour chicken is a popular Chinese recipe. Serve this dish with steamed rice or other rice and noodle dishes. For a wholesome meal and easy weeknight dinner, I recommend the following recipes. Don't bother ordering Chinese chicken balls make these at home they are just as good if not even better and the sweet and sour sauce is the same as what is served at your Chinese restaurant!– these are a great weekend snack or can be served as appetizers, if you want some extra flavor to you. This Chinese sweet and sour marinated chicken is easy to assemble before dinnertime.

So that’s going to wrap this up with this special food sweet and sour chineese chicken noodles recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!