Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, roasted peking duck. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Roasted Peking Duck is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Roasted Peking Duck is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook roasted peking duck using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Roasted Peking Duck:
- Make ready 1 whole duck aorund 2.5 kg
- Get 150 ml Honey
- Take 100 ml Hoisin sauce
- Get Salt and pepper
- Prepare 50 ml dark Soya
- Prepare 20 ml light soya
- Make ready 10 ml chilli oil
- Prepare 1 stick cinnamon
- Prepare 5 no. star Anis
- Take 50 gm Ginger
- Take 10 no. Black pepper
- Get 20 ml Asian seasoning
- Make ready 4 no. bay leaves
Instructions to make Roasted Peking Duck:
- Rub the spices and salt to duck. Keep a side for 1 hr.
- Boil water, add herbs, Soya sauce and honey
- Pour liquid until fat is melted. And duck fat is shrinked.
- Roast in pre heated oven at 180 degree Celsius for 45 minutes. Serve crispy and hot.
So that’s going to wrap this up with this exceptional food roasted peking duck recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
