Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, chicken tarragon. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Chicken Tarragon is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Chicken Tarragon is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have chicken tarragon using 13 ingredients and 15 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Tarragon:
- Prepare 500 g chicken mini fillets
- Take 1 onion
- Get 4 garlic cloves
- Get 300 g new or baby potatoes
- Take 300 g chantenay carrots
- Get 300 g asparagus
- Get 100 ml white wine
- Prepare 15 g fresh tarragon or 3 tsp of dried tarragon
- Prepare 3 tbsp double cream or soya cream
- Take 1 knob butter or oil based lactose free spread
- Get 1 vegetable stock cube
- Prepare 1 tbsp olive oil
- Take Salt and pepper
Instructions to make Chicken Tarragon:
- Dice onions and garlic.
- Wash and slice potatoes roughly 1cm thick.
- Scrub carrots. Chop top end off and slice in half.
- Trim ends off asparagus, then cut in half.
- Season the chicken.
- Add olive oil and melt butter in a large pan.
- Add onions, garlic and chicken.
- Wait till chicken is cooked. In the meantime make up 500ml of stock.
- When the chicken is cooked, add the wine. Let it bubble for a few seconds.
- Then add the stock, carrots, potatos and 3 tarragon sprigs.
- Cover and leave for about 15 minutes.
- When the potatos are mostly cooked. Add the asparagus and cook for a further 5 minutes.
- When the asparagus is nearly tender add the cream, additional seasoning and chopped tarragon to taste.
- When all the vegetables are cooked. Turn off the heat.
- Serve.
So that is going to wrap it up for this exceptional food chicken tarragon recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!