Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, chicken and mushroom soup. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Chicken And Mushroom Soup is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Chicken And Mushroom Soup is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have chicken and mushroom soup using 12 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Chicken And Mushroom Soup:
- Make ready 1 tbsp olive oil, extra virgin
- Get 1 spring onion, including greens, sliced
- Make ready 1 garlic clove, finely chopped
- Take 10 small button mushrooms, cut in half
- Make ready 1 chicken breast, shredded or diced
- Make ready 400 ml chicken stock
- Prepare 1 tbsp cornflour
- Take salt
- Take soya sauce
- Get oyster sauce
- Prepare 1 tbsp vegetable oil
- Get 2 tbsp water
Steps to make Chicken And Mushroom Soup:
- In a wok over a medium heat, heat the vegetable oil, add the chicken and fry until cooked. About 5-8 minutes. Alternatively you can use leftover chicken.
- Next, over a low to medium heat add the olive oil.
- When heated add the onions and garlic and fry for about a minute, be careful not to burn the garlic. (You may add white onions instead)
- Next add the mushrooms and cooked chicken and fry for a further 2 minutes. (You can add any type of mushrooms you prefer).
- You may choose to add more stock depending on how much liquid you like in your soup. Bring the soup until its just about to boil.
- Prepare the cornflour mixture. Add 1 tablespoon of cornflour with 2 tablespoons of water and mix until well incorporated together. Set aside.
- Then slowly add the cornflour mixture. Let the liquid thicken.
- Then add the salt, soya sauce and oyster sauce. With the sauces I'd suggest adding 1tsp at a time until you reach the flavour you like.
- Serve and enjoy.
So that’s going to wrap it up with this exceptional food chicken and mushroom soup recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
