Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, easy and fast raisin bread. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Easy and fast raisin bread is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Easy and fast raisin bread is something that I’ve loved my entire life. They are fine and they look wonderful.
Perfect for when you want Raisin Bread but no time for a yeast Bread. Celebrating the fact that I just replaced my oven made me so happy, I had to And celebrate I did with a fast and easy and so delicious Cinnamon Raisin Quick Bread. I decided to make one of my Mom's recipes and also one of.
To get started with this particular recipe, we have to first prepare a few components. You can cook easy and fast raisin bread using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Easy and fast raisin bread:
- Make ready 2 cups golden raisins
- Get 2 cups water
- Take 1/2 cup corn oil
- Take 1 cup cold water
- Make ready 2 cups sugar
- Prepare 4 cups all purpose flour
- Prepare 1 tsp cinnamon
- Prepare 1 tsp cloves
- Get 1 tsp nutmeg
- Make ready 1 tsp baking soda
- Make ready 1 pinch salt
- Make ready 2 handfuls coarsely cut walnuts (optionally)
This Homemade Cinnamon Raisin Bread is wonderful as toast in the morning and is adaptable to suit I recommend freezing any unused bread. Cinnamon Raisin was my toast of choice when I was a kid And third, it's fun and easy to make. There's something so satisfying about making your. Cinnamon raisin bread is a lightly sweet yeast bread scented with cinnamon and studded with plump dried fruit.
Instructions to make Easy and fast raisin bread:
- Boil the raisins in the 2 cups of water for 15'.
- Remove from heat and add the cold water and the corn oil.
- Mix all the solid ingredients well.
- Add the mixture with the raisins.
- Brush a bakig tray 35x25 cm with butter and coat it with flour. Pour in the mixture.
- Bake at 175°C (in a preheated oven) for about an hour. Pierce with a toothpick to see if it is ready, it should come out dry when it is done.
It's especially delicious for breakfast spread with butter or cream cheese. By using a bread machine, it also frees you up to make other brunch dishes like an egg casserole. Combine raisins and baking soda in small bowl. This easy to make bread is packed with raisins and walnuts. It's a great in the morning, with tea or for dessert.
So that’s going to wrap it up for this special food easy and fast raisin bread recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
