Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, pan fried fish. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Pan Fried Fish is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Pan Fried Fish is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook pan fried fish using 3 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Pan Fried Fish:
- Make ready Portions Fish (Sole) in
- Prepare 400 g Oil
- Prepare 1 Lemon
Instructions to make Pan Fried Fish:
- Prepare, clean, wash and dry the fish well.
- Pass through flour and shake off all surplus. (If - using non-stick pans it is not necessary to flour the - fish.)
- Heat the frying medium in a frying pan.
- Shallow-fry on both sides till brown (presentation side first), - then serve. Dress using Coriander or Parsley
- Accompaniment =Lemon 🍋
So that is going to wrap it up for this exceptional food pan fried fish recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
