Allu SabzišŸ˜‹
Allu SabzišŸ˜‹

Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, allu sabzišŸ˜‹. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Allu SabzišŸ˜‹ is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Allu SabzišŸ˜‹ is something that I have loved my whole life.

Allu Gobi dry Sabzi recipe in hindi. is a popular and one of the most Delicious Vegeterian Curries.so if you are Looking for a vegeterian/vegan curry recipe. Hello friends, Today I am going to tell you how to make Allu ki Gobi Recipe by hamida dehlvi.she delivered authentic and amazing recipe of Allu Gobi.you. Aloo Sabzi Recipe is an all time favorite basic sabzi recipe made with diced potatoes and is a simple recipe made with basic ingredients Aloo Sabzi Recipe For Chapati, How To Make Aloo Ki Sabzi.

To get started with this particular recipe, we must prepare a few ingredients. You can have allu sabzišŸ˜‹ using 17 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Allu SabzišŸ˜‹:
  1. Take Allu big 3 adad
  2. Take Laal gajar 2 adad
  3. Take Shimla mirch 2 adad
  4. Prepare Tamatar 5 adad
  5. Make ready 2 tsp Lasan adrak paste
  6. Prepare 3 tsp Soya sauce
  7. Make ready 4 tsp Chilli sause
  8. Get 2 tsp Vinegar
  9. Make ready 2 tsp Sesame oil
  10. Prepare Cooking oil half cup
  11. Take 1 tsp Kali mirch powder
  12. Prepare Kute laal mirch half tsp
  13. Make ready Garam masala half tsp
  14. Take Haldi half tsp
  15. Get Taizpat 2 adad
  16. Get Longi mirch 4 adad
  17. Take Namak hasb e zarorat

The technique of making Aloo Baigan ki Sabzi is quite easy as you just need to saute it. Kaddu Aur Aloo Ki Sabzi Pune. Sabzi (Daucus) ā€” soyabonguldoshlar oilasiga mansub ikki, qisman bir yillik oŹ»tsimon oŹ»simliklar turkumi, sabzavot ekini. Bir turi (D. carota) ā€” madaniy S. ekiladi.

Steps to make Allu SabzišŸ˜‹:
  1. Sabziyon ko kat ke ek karahi main dal ke upar sab masale dal dein kali mirch powder kute laal mirch garam masala haldi namak oil soya sauce chilli sauce vinegar lasan adrak paste aur half cup pani dal ke dhak ke rakh dein 15 mins ke baad check karen allu gal gaye hain yan nahi agar allu gal gaye hun toh pani khushk kar ke 3 mins dam phir chule say utar ke hara daniya hari mirch dal ke serve karenšŸ˜‹

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