Staying at home basic tuna spaghetti
Staying at home basic tuna spaghetti

Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, staying at home basic tuna spaghetti. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Easy tuna spaghetti recipe - a favorite last minute meal that you can make in less that fifteen minutes. Find this recipe and my other quick meals and Wonder how to make tuna pasta at home? I have an easy tuna spaghetti recipe you will love, using just tuna pasta olive oil and capers.

Staying at home basic tuna spaghetti is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Staying at home basic tuna spaghetti is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have staying at home basic tuna spaghetti using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Staying at home basic tuna spaghetti:
  1. Make ready 500 g spaghetti
  2. Make ready tin tuna - drained
  3. Make ready Olive oil
  4. Get Spoonful or two of passata sauce or puree
  5. Make ready Clove garlic
  6. Take to taste salt

Garlic Parmesan spaghetti is a simple pasta dish with bold flavor! You can make it with basic pantry ingredients - a meal the family. Ground beef (ground turkey, or the best is to use spicy ground sausage). It stays well inside the Instant Pot for quite some time so even if we are all getting home at different times Glad you found your own way using these basic instructions and loved it too.

Steps to make Staying at home basic tuna spaghetti:
  1. Bring a pot of salted water to the boil and cook pasta according to instructions. Cook garlic in olive oil for a min or two.
  2. Add tuna
  3. Add passata sauce, a ladle of pasta cooking water. Remove garlic. Drain pasta al dente and add to sauce. Mix well and serve 😄

This recipe was sent in by Susanna Meucci from Italy. This is very easy and quick to be made. Put spaghetti in a pan of boiling water and cook until ready (al dente). Drain the pasta and add to the tuna and tomato mix, stirring constantly, and serve immediately with a lot of basil. Maybe sooner than I think because I have tuna & red capsicum at home right now! 🙂 Thanks for sharing That spaghetti looks simple but really good…and I love that it has tuna in it!

So that’s going to wrap this up with this special food staying at home basic tuna spaghetti recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!