Broccoli & Spaghetti with pickled broccoli stem and broccoli dust.
#Mysterybag2
Broccoli & Spaghetti with pickled broccoli stem and broccoli dust. #Mysterybag2

Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, broccoli & spaghetti with pickled broccoli stem and broccoli dust. #mysterybag2. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Broccoli (Brassica oleracea) is a cruciferous vegetable related to cabbage, kale, cauliflower, and Brussels sprouts. These vegetables are known for their beneficial health effects. Broccoli is a green vegetable (Brassica oleracea var. italica) in the flowering plant family Brassicaceae (formerly Cruciferae), characterized by fleshy green flower heads arranged in a tree-like fashion on branches sprouting from a thick, edible stalk.

Broccoli & Spaghetti with pickled broccoli stem and broccoli dust. #Mysterybag2 is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Broccoli & Spaghetti with pickled broccoli stem and broccoli dust. #Mysterybag2 is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have broccoli & spaghetti with pickled broccoli stem and broccoli dust. #mysterybag2 using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Broccoli & Spaghetti with pickled broccoli stem and broccoli dust.

#Mysterybag2:

  1. Take Fresh broccoli florets
  2. Get Spaghetti
  3. Make ready Tomato
  4. Take Chilli
  5. Take Lemon juice

Do you still make the same face you did as a child when presented with a plate of broccoli? Broccoli and Beyond Botanical name: Brassica oleracea var. italica. Grown all over the world and enjoyed as a versatile ingredient for various dishes, broccoli is a member of the cruciferous family. Some people prefer broccoli florets, but you can eat the leaves and stems, too.

Instructions to make Broccoli & Spaghetti with pickled broccoli stem and broccoli dust.

#Mysterybag2:

  1. Boil pasta in salted water.In a separate pan,boil the florets until tender.
  2. Thinly slice the stem of the broccoli and put into a small bowl and cover with lemon juice. Use the leftover broken bits of broccoli and put on a baking tray until crispy. Remove from the oven and grind into a powder.
  3. When cooked,combine the spaghetti with the florets and assemble your dish.Top with thinly sliced chilli and the broccoli powder.Arrange the pickled broccoli stem on top of the halved cherry tomatoes. All the best and enjoy šŸ˜‰

The stalk contains the most fiber, while broccoli leaves are highest in cell-protecting antioxidants. Broccoli, form of cabbage, of the mustard family, grown for its edible flower buds and stalk. Native to the eastern Mediterranean and Asia Minor, broccoli was cultivated in ancient Rome. Broccoli is a great vegetable to keep at the ready. And while you can buy broccoli heads (essentially just the florets), we highly recommend saving money and buying broccoli with stems.

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