Tuscan meatballs with spaghetti
Tuscan meatballs with spaghetti

Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, tuscan meatballs with spaghetti. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

This really easy, low cost Tuscan meatballs and spaghetti recipe, seriously delivers big on flavour - a simple, wholesome dinner for the whole family. Meanwhile, bring a large saucepan of water to the boil and cook spaghetti according to packet instructions. Spaghetti with meatballs is an American favorite, not an Italian tradition.

Tuscan meatballs with spaghetti is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Tuscan meatballs with spaghetti is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have tuscan meatballs with spaghetti using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Tuscan meatballs with spaghetti:
  1. Prepare 1 (500 g) beef mince
  2. Make ready 1 Tuscan meatball recipe base
  3. Make ready 1 Pack spaghetti
  4. Prepare 1 Egg (large)
  5. Get 1/3 Panko crumbs (bread crumbs can be used as well)
  6. Make ready 1 Can diced/crushed tomatoes

Cook spaghetti in a large pot of boiling salted water, stirring occasionally, until al dente. Using tongs, transfer to pot with sauce. Classic Panzanella Salad (Tuscan-Style Tomato-and-Bread Salad). Spaghetti and meatballs has never been easier!

Steps to make Tuscan meatballs with spaghetti:
  1. Boil water for spaghetti, drop in desired amount and follow packet instructions.
  2. Mix beef with egg, crumbs and salt to taste in a bowl. Once all combined roll into small balls, best way to roll them is keep a bowl of cold water on the side so you can add a little water to you’re palm so the meat won’t stick to you.
  3. Put a tablespoon of oil in the pot/pan and start adding meatballs, don’t overcrowd as they will not cook evenly. I like to leave mine a little raw in the middle so when the sauce is added they will cook further but come out tender and not dry.
  4. Once meatballs are browned, add recipe base and can of tomatoes - more salt will be needed. Simmer for 5-10mins then mix in with drained cooked spaghetti. Then serve. Enjoy! ☺️

This one-pot wonder uses the Instant Pot® to turn an everyday dinner into a delicious one-pot pasta feast. Spaghetti will appear to be stuck together but will separate while stirring. Try this Tuscan spaghetti squash recipe from Delish.com and leave carbs in the dust. Let cool until cool enough to handle, then use two forks to pull apart spaghetti squash flesh into fine noodle-like strings. Spaghetti and Meatballs is a favorite in our household.

So that’s going to wrap it up with this exceptional food tuscan meatballs with spaghetti recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!