Spaghetti with Slow Cooked Caramelised Onions & Garlic
Spaghetti with Slow Cooked Caramelised Onions & Garlic

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, spaghetti with slow cooked caramelised onions & garlic. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Spaghetti with Slow Cooked Caramelised Onions & Garlic is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Spaghetti with Slow Cooked Caramelised Onions & Garlic is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have spaghetti with slow cooked caramelised onions & garlic using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Spaghetti with Slow Cooked Caramelised Onions & Garlic:
  1. Make ready 5 onions, thinly sliced
  2. Get 3 garlic cloves, peeled and thinly sliced
  3. Prepare 3 tbsp olive oil
  4. Make ready 1 tbsp brown sugar
  5. Prepare 1 tsp cumin seeds
  6. Take Spaghetti for two
  7. Make ready 1 tbsp fresh lemon juice
Instructions to make Spaghetti with Slow Cooked Caramelised Onions & Garlic:
  1. Mix the onions, garlic, sugar, olive oil and cumin seeds. Add them to the slow cooker and press down lightly into a flat layer.
  2. Cook on low for 8-10 hours, stirring after the first 4 hours and then a few times more during cooking time if possible.
  3. When your onions are ready, boil the spaghetti according to manufacturers instructions until cooked.
  4. Mix the onions with the fresh lemon juice, salt and freshly ground pepper to your liking (I used plenty of seasoning).
  5. Mix the onions with the drained spaghetti and serve.

So that’s going to wrap this up for this special food spaghetti with slow cooked caramelised onions & garlic recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!