Vickys Spinach & Avocado Spaghetti, GF DF EF SF NF
Vickys Spinach & Avocado Spaghetti, GF DF EF SF NF

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, vickys spinach & avocado spaghetti, gf df ef sf nf. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Vickys Spinach & Avocado Spaghetti, GF DF EF SF NF is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Vickys Spinach & Avocado Spaghetti, GF DF EF SF NF is something that I’ve loved my whole life.

Great recipe for Vickys Spinach & Avocado Spaghetti, GF DF EF SF NF. There are a lot of versions of this recipe around. For a creamier sauce, use an extra avocado, a dash of full fat coconut milk in place of half of the pasta water Vickys Pesto, Spinach & Bean Soup, GF DF EF SF NF A great way to use up spinach and leftover pesto, turned out delicious.

To get started with this recipe, we have to prepare a few ingredients. You can cook vickys spinach & avocado spaghetti, gf df ef sf nf using 13 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Vickys Spinach & Avocado Spaghetti, GF DF EF SF NF:
  1. Get 300 g gluten-free dry spaghetti - dry pasta is almost certainly
  2. Prepare 1 large avocado, pitted
  3. Make ready 2 clove garlic, peeled
  4. Take 30 g fresh spinach
  5. Get 6 g fresh basil leaves
  6. Get 1/2 tbsp lemon juice
  7. Take 180 ml reserved pasta water
  8. Take to taste salt & pepper
  9. Prepare Optional Extra Toppings
  10. Prepare 8 slices cooked bacon
  11. Prepare 1 tsp chilli flakes
  12. Make ready toasted pine nuts
  13. Make ready parmesan cheese (see my dairy-free version) / nutritional yeast

Drain and tip the spinach out onto a clean tea-towel. Vickys Zesty Creamed Spinach, Gluten, Dairy, Egg & Soy-Free. This Paleo & Vegan Creamed Spinach is dairy-free, made with a creamy cashew garlic sauce. Creamed spinach is a classic holiday side dish, and this healthy recipe has all the flavor you love without all of the This beautiful cookbook is loaded with gluten-free, dairy-free, and Paleo.

Instructions to make Vickys Spinach & Avocado Spaghetti, GF DF EF SF NF:
  1. Cook the spaghetti as the packet directs you to, in salted water
  2. When the pasta is done, add the avocado flesh, garlic, spinach, basil and lemon juice to a blender and pour 120mls (1/2 cup) of the hot pasta water in
  3. Puree smooth, adding up to 60 mls (1/4 cup) more pasta water if required until you reach your desired thickness of sauce
  4. If adding chilli flakes and / or bacon, stir into the sauce after you've pureed it
  5. Drain the pasta and return to the pan
  6. Pour the sauce in, toss gently to coat then serve
  7. Fry or grill the bacon until crispy then chop up and stir into the spaghetti and sauce
  8. Dry fry the pine nuts until they begin to turn golden then remove from the pan to a cool plate immediately. Use as a topping for the spaghetti
  9. My recipe for dairy-free parmesan cheese goes great sprinkled over this. Nutritional yeast flakes would be great too

Vicky's Kitchen Spinach & Artichoke Stuffed Chicken Breast—Every once in a while, a good stuffed chicken breast just hits the spot. So does any good mixture of spinach and artichoke. Great recipe for Vickys Chicken, Mushroom & Spinach Stir-Fry, GF DF EF SF NF. Stir-frying is a favourite way of mine to use up things leftover in the fridge. My kids prefer couscous to rice but you could serve over rice or noodles instead.

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