Easy, Spicy and Delicious Ramen Jjigae with Shin Ramen
Easy, Spicy and Delicious Ramen Jjigae with Shin Ramen

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, easy, spicy and delicious ramen jjigae with shin ramen. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Easy, Spicy and Delicious Ramen Jjigae with Shin Ramen is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Easy, Spicy and Delicious Ramen Jjigae with Shin Ramen is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have easy, spicy and delicious ramen jjigae with shin ramen using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Easy, Spicy and Delicious Ramen Jjigae with Shin Ramen:
  1. Prepare 1 packages ~ Shin ramen
  2. Make ready 2 tbsp Miso
  3. Take Your favourite toppings:
  4. Make ready 1 Sliced pork
  5. Take 1 Shrimp or squid
  6. Take 1/2 block Tofu
  7. Prepare 1/2 bag Shimeji mushrooms
  8. Prepare 1 bag Bean sprouts
  9. Prepare 1/2 bunch Chinese garlic chives
Steps to make Easy, Spicy and Delicious Ramen Jjigae with Shin Ramen:
  1. Here's a package of shin ramen.
  2. Pour a little bit more water than instructed on the package into an earthenware pot (about 600-700 ml). Add soup and spices that come in the package with the noodles and miso.
  3. Then, add in your favourite toppings. You can add the noodles at the beginning and eat them up, or you can save them until the end.

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